Specials
Thursday April 16th
Chicken Salad Wrap: House-made chicken salad, lettuce, tomato, and cheddar cheese wrapped in a flour tortilla. served with your choice of side. $14.00
11:00 AM - 03:00 PM
Friday April 17th
Beef & Broccoli served over white rice with an egg roll. $14.00
11:00 AM - 03:00 PM
Catch of the Day: Fried Lake Perch $19.00
04:00 PM - 09:00 PM
Monday April 20th
Tex-Mex Burger: third pound burger patty topped with bacon, pepperjack cheese and guacamole. with your choice of side. $14.00
11:00 AM - 03:00 PM
Tuesday April 21st
Grilled Salmon Tacos: three soft shell tacos filled with grilled salmon, lettuce, pico de gallo, guacamole and lime crema. served with chips and salsa. $13.00
11:00 AM - 03:00 PM
Taco the Town: Three hard- or soft-shell tacos filled with your choice of ground beef or beef barbacoa, lettuce, tomato, onions and cheese. Served with house-made mexican rice and beans. $15.00
04:00 PM - 09:00 PM
Taco the Town: Burrito: 12' flour tortilla stuffed with rice, beans, cheese and choice of ground beef or beef barbacoa, served on a bed of lettuce and smothered in queso blanco and pico de gallo. served with chips and salsa. $15.00
04:00 PM - 09:00 PM
Wednesday April 22nd
Gyro served with your choice of side. $13.00
11:00 AM - 03:00 PM
Pit Master Special: Smoked Baby Back Ribs: A third rack of ribs served with potato salad and baked beans. $16.00
04:00 PM - 09:00 PM